Region: Reux, France

Composition: Brandy

History: The fame of Maison Boulard originates in the inspiration of one man, Pierre-Auguste Boulard, who founded his prestigious distillery in the Pays d’Auge in 1825. Four generations followed, driven by the desire to push the famous apple eau-de-vie even further. Beyond tradition, beyond the Norman territory, beyond the classical consumption modes, Boulard revisits the calvados to turn it into something subtle and exceptional.

Tasting Notes:

Aromas that are harmonious, apple tart, vanilla, elegant hints of oak and toasted almonds. On the palate, the  tastes of ripe apple, spices, and hazelnut, is noted.