Product: Château Valandraud 2020 – 750ml

Château Valandraud 2020 – 750ml

$225.00

12 in stock

Region: St. Emilion, Burgundy, France

Vintage: 2020

Composition: 90% Merlot 6% Cabernet Sauvignon & 4% Cabernet Franc

History: Chateau Valandraud is represented by the passion of a couple: Jean-Luc Thunevin and Murielle Andraud. Following the tremendous success of the wine merchant business in Saint Emilion, they opened their vineyard to produce their wine. In 1989, they bought a small parcel of 0.6 hectares (1.48 acres) in a small valley near Saint Emilion between Pavie-Macquin and La Clotte. The origin of the wine name is as much geographic (Val: Vallon de Fongaban) as sentimental (Andraud: Murielle’s maiden name). Thus, Chateau Valandraud was born. Little by little, Jean-Luc and his wife purchased several other parcels of vines. Now, the domain represents a total surface of 10 hectares (24.71 acres) located in various areas of Saint Emilion. The diversity of soils and varietals permit the production of 6 different wines: Chateau Valandraud, Chateau Valandraud Casher, Virginie de Valandraud, and the three de Valandraud (the second wine of Chateau Valandraud and Virginie de Valandraud), Blanc de Valandraud N° 1 and N° 2. The final blending of the various parcels occurs in March, following a blind tasting with the help of the world-famous oenologist Michel Rolland.

Tasting Notes:

“Made in a ripe, sexy, plush style, it brings an incredible amount of ripe black fruit, chocolate, vanilla, espresso, and leafy herb-like aromas and flavors. This carries to a full-bodied, powerful Saint-Emilion that stays weightless and graceful on the palate, with moderate acidity, ripe tannins, and a great finish.” – Jeb Dunnuck.

Château Valandraud 2020 – 750ml

$225.00

12 in stock

Region: St. Emilion, Burgundy, France

Vintage: 2020

Composition: 90% Merlot 6% Cabernet Sauvignon & 4% Cabernet Franc

History: Chateau Valandraud is represented by the passion of a couple: Jean-Luc Thunevin and Murielle Andraud. Following the tremendous success of the wine merchant business in Saint Emilion, they opened their vineyard to produce their wine. In 1989, they bought a small parcel of 0.6 hectares (1.48 acres) in a small valley near Saint Emilion between Pavie-Macquin and La Clotte. The origin of the wine name is as much geographic (Val: Vallon de Fongaban) as sentimental (Andraud: Murielle’s maiden name). Thus, Chateau Valandraud was born. Little by little, Jean-Luc and his wife purchased several other parcels of vines. Now, the domain represents a total surface of 10 hectares (24.71 acres) located in various areas of Saint Emilion. The diversity of soils and varietals permit the production of 6 different wines: Chateau Valandraud, Chateau Valandraud Casher, Virginie de Valandraud, and the three de Valandraud (the second wine of Chateau Valandraud and Virginie de Valandraud), Blanc de Valandraud N° 1 and N° 2. The final blending of the various parcels occurs in March, following a blind tasting with the help of the world-famous oenologist Michel Rolland.

Tasting Notes:

“Made in a ripe, sexy, plush style, it brings an incredible amount of ripe black fruit, chocolate, vanilla, espresso, and leafy herb-like aromas and flavors. This carries to a full-bodied, powerful Saint-Emilion that stays weightless and graceful on the palate, with moderate acidity, ripe tannins, and a great finish.” – Jeb Dunnuck.

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Sobre Nosotros

Aunque nuestra historia recién comienza, la experiencia y conocimiento del socio fundador es una extensa y diversa. Carlos Montalvo, nace en una familia de empresarios y por los primeros 10 años de su carrera profesional laboró en el negocio de la familia, Cadierno Corp. En 2005, decidió fundar su propio negocio, Fine Wine Imports.

¡Vive la experiencia, busca el sello!

Fine Wine Imports team
Fine Wine Imports team

Sobre Nosotros

Aunque nuestra historia recién comienza, la experiencia y conocimiento del socio fundador es una extensa y diversa. Carlos Montalvo, nace en una familia de empresarios y por los primeros 10 años de su carrera profesional laboró en el negocio de la familia, Cadierno Corp. En 2005, decidió fundar su propio negocio, Fine Wine Imports.

¡Vive la experiencia, busca el sello!

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