Region: Cataluña, Spain

Vintage: 2012

Composition: 100% Garnacha

History: The name Clos Pissarra is derived from the Catalan word for slate, as this is the soil that covers the regions of Montsant (sacred mountain) and Priorat (priory), that lie about 85 miles southwest of Barcelona. Priorat has quickly established itself as the premier wine region in Spain, producing wines of great intensity and concentration but yet remaining elegant and balanced. The most highly regarded sites comes from the villages of Bellmunt del Priorat, El Molar, El Lloar, Gratallops and Porrera. Montsant has found a most comfortable niche, being described as a softer, more approachable version of Priorat, and a great value. The most highly touted sites in the appellation are found in the villages of Falset and Capcanes.

Tasting Notes:

Sophisticated, elegant, rich and nicely evolved, the nose of this generous bottling melds scents of strawberry jam, dried raspberry, grenadine, licorice root, sandalwood, dried herbs and some mineral undercurrents into a satisfying harmony. On the palate it is plush in body and slightly gripping and sweet woodsy notes, generous fruit and herbal spice create a richly flavorful melange that lingers with sweet-natured appeal.