Region: Brewed by Red Clay Brewing in Opelika, Alabama

History: The Double Master Series is a collaboration between Master Sommelier Emmanuel Kemiji of Miura Vineyards and Master Brewer Kerry McGinnis of Red Clay Brewing Co. with the sole purpose of creating the best craft beer possible.

Tasting Notes:

Our Caribbean Stout is flavored with uniquely owned Cafe Baldacci coffee from Puerto Rico and aged in rum barrels. Dark Cape is rich, black, bitter and sweet at the same time.