Region: Valdeorras, Spain

Composition: 60% Mencía, 25% Garnacha tintorera, 7%, 3% Albarello.

History: VIA XVIII or VIA NOVA was a Roman road and since its construction in the year 79 AD. It joins the cities of Braga and Astorga along its 318 km. On this route through the Valdeorrense region and its different towns, we find Mencía, Garnacha Tintorera and Mouratón grapes with which we make VIA XVIII.

Tasting Notes:

Low layer ruby ??color. On the nose, aromas of wild red fruits and herbaceous touches characteristic of Galicia and balsamic notes with a background of minerality. On the palate it is fresh, with a light body and soft tannins. Good acidity and balanced